Cuisine

January 19, 2020
Saffron

Why Is Saffron the King of Spices?

Saffron is one of the most precious spices in the world. It’s derived from a special kind of flower that mostly grows in the northeast of Iran […]
January 9, 2020

Khash, shall we eat this delicious super fatty food?

Khash is an Armenian name (means “to boil”) for a fatty food that’s called Kalle-Pache (Persian: کله پاچه) in Iran. “Kalle” which literally means sheep’s head […]
December 26, 2019

Falafel, The Beloved Middle Eastern Hot Food in Iran.

Falafel is a traditional Arabic food that’s nowadays popular in several countries like Israel, Egypt, Syria, and Iran that is mostly known as hot street food […]
November 14, 2019

Abgoosht, That fatty, Superdeliciouse Iranian food

Dizi or Abgoosht is one of the most favorite food among Iranian people. A dish that gathers members of the family all around the dining table. […]
October 9, 2019

Persian Gaz. Soft, Sweet and Goop

Persian Gaz is the ancient Iranian kind of chewy candy that originates in Isfahan, one of those ancient, big, central cities in Iran. Gaz is a […]
October 4, 2019

Persian Bread as the most Eaten Iranian Food

Bread ‌Although Bread is almost everywhere made of simple ingredients like flour, water and yeast mixed together and baked but Persian Bread itself has many different […]